Sunday, May 25, 2014

My First Pan de Sal :)

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Pan de Sal is the most popular bread in the Philippines. In Spanish, Pan de Sal means "salted bread".  It is the favorite breakf...
Wednesday, April 2, 2014

Munchkins

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 I have found this recipe on the internet and decided to try it at home.  It's just so simple because you don't need to bake it ......
1 comment:
Friday, January 31, 2014

Tikoy Cheese Stick

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Kung Hei Fat Choi! I made it for Chinese New Year! Just used Tikoy or Nian Gao ( Chinese sticky rice), Cheese and Lumpia Wrapper.... it...
Thursday, January 9, 2014

Chocolate Sugar Cookies

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2  3/4  cups All purpose flour 3/4  cup Unsweetened Dutch Processed Cocoa Powder 1/2  teaspoon salt 1  teaspoon baking p...
Saturday, November 9, 2013

Sugar Cookies

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3  cups  all-purpose flour 1/2  teaspoon salt 1  teaspoon baking soda 1  cup unsalted butter 1  cup white sugar 2  larg...
Saturday, October 5, 2013

My Mango Float

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Trisha and I made it for my birthday on September 30, 2013.  Really yummy :)
Saturday, August 31, 2013

Pancit Lomi

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Lomi or Pancit Lomi  is a Filipino - Chinese dish made with a variety of thick fresh egg noodles of about a quarter of inch in diameter, s...
Sunday, July 7, 2013

Salvaro (Cassava Crisps)

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Salvaro (Cassava Chips) or Kabkab, shaped like paper thin plates and drizzled with caramel sauce.  It is made of cassava and it is grated, ...
6 comments:
Friday, June 7, 2013

Lengua de Gato

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Lengua de Gato are long thin cookies that resembles the shape of a cat’s tongue. This might be the reason why these tasty treats were cal...
Monday, May 27, 2013

Maja Blanca with Corn

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Maja Blanca is a Filipino dessert made primarily from coconut milk.  Also known as coconut pudding.  It is usually served during fiestas an...